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Auberge YabFarm provides the homemade meals and snacks with fresh organic vegetables in the firm.
(Reserved completely for a few guests up to 5 in each meal.)

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Dinner
19:00-21:30
We offer chef's selection of appetizers and main dishes.
Appetizer example
Fresh vegetables and salad
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Main dish example
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Chirashi Sushi
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Vegetable curry (summer)
Nabe (winter)
A dish made with seasonal vegetables
Vegetarian dishes are also available upon request.

Breakfast
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8:00-9:30

You can choose Japanese breakfast or Western breakfast.
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Lunch
12:00-14:00

Pasta, one-plate lunches, makunouchi bento,
and a variety of light meals are offered.
Snack

Oyako-don

Curry rice

Omu-rice (Omelette rice)

Yakisoba (Fried noodle)

(Fried rice)

Lunches in YabFarm..

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